Temperature range: 10 to 25 degrees
Cooking: Delicious when sliced thin and fried until golden brown. The king oyster is king of the oysters not only in size but in taste and texture also. A dense meaty mushroom that can be used in a wide variety of dishes.
KING OYSTER SPAWN 1.7KGS
King Oyster Mushroom
Otherwise known as the abalone mushroom, boletus of the steppes and the king brown, this delicious mushroom forms thick edible stems and small caps. A step above the regular tree oyster in its gourmet status, the king oyster is a cool weather variety that fruits best on hardwood sawdust. It has a long shelf life and is not easily damaged in storage.
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